|
Taco Burger |
Submitted By:
Benny |
| Date/Time :
July-08-2006, 10:26:48 |
|
|
| |
|
|
 |
|
Ingredients: 1 cup finely chopped tomato, 1/4 cup green or red taco sauce, 2 tbsp snipped fresh cilantro, 5 7 inch flour tortillas, 1 4-ounce can diced mild green chili pepper, drained. 1/4 cup fine dry bread crumbs, 1/4 cup finely chopped green onion, 2 tbsp skim milk, 1 tsp dried oregano, crushed. 1/2 tsp ground cumin, 1/4 tsp pepper, 1/8 tsp salt, 1 lb extra-lean ground beef, nonstick spray coating, 1 cup shredded lettuce or red cabbage. Directions: In a medium mixing bowl stir together tomato, taco sauce, and cilantro. Cover and set aside. Wrap tortillas in aluminum foil and bake in a 350 degree oven for 15 minutes. Remove from oven, but do not open foil packet. Meanwhile, in a large mixing bowl stir together chili peppers, bread crumbs, green onion, milk, oregano, cumin, pepper, and salt till well mixed. Add meat and mix well. Shape mixture into patties using BurgerMate. Spray the unheated rack of a broiler pan with nonstick spray coating and arrange patties on broiler pan. Broil 4 inches from the heat for 10 to 12 minutes or to desired doneness, turning halfway through broiling time. To serve, place a patty on each warm tortilla, then spoon some of the shredded lettuce and tomato mixture over the patty. If desired, serve with salsa and cilantro sprigs. Wrap tortillas around patties. |
| |
|
Send To A Friend
|
Print Now
|
|
|
|
