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Spicy Turkey Burger Submitted By: Mark
Date/Time : December-10-2005, 13:20:00

   

Ingredients:

1 lb ground turkey,
1/2 teaspoon dried oregano,
1/4 teaspoon cayenne pepper,
1/2 teaspoon cumin powder,
1/2 teaspoon garlic powder,
1 egg white,
2 tablespoons salsa.

Toppings:  Slices of Monterey jack cheese, lettuce, tomato, onion, avocado or red onion.

Directions:

In a large bowl mix together the oregano, pepper, cumin powder, garlic powder, egg white and salsa. Add the turkey and mix thoroughly. Shape into 3 burgers using BurgerMate. Cook on stove top in cast iron grill pan or on outdoor grill over medium heat. Cook burgers for 6-8 minutes per side until center is no longer pink. Serve with toppings and on a bun.

 
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