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Spicy Grilled Chicken Jalapeno Burgers Submitted By: Pete
Date/Time : December-06-2005, 20:53:00

   

Ingredients:

1 pound ground chicken,
1/2 cup fresh whole-wheat bread crumbs,
1 small carrot, peeled and grated.
1 scallion, minced.
2 tablespoons seeded, minced pickled jalapeņo pepper,
1/2 teaspoon salt,
4 kaiser rolls or hamburger buns, split.
Fresh Tomato Salsa (recipe below).

Directions:

Prepare grill (medium-high heat). In large bowl combine ground chicken, bread crumbs, carrot, scallion, jalapeņo and salt. Shape into patties using BurgerMate.  Place patties on grill rack; grill 6 to 8 minutes on each side, or until done. Place buns, split side down, on grill rack during last 3 minutes of cooking time (or until toasted). Place burgers on bottom half of toasted buns, spoon Fresh Tomato Salsa on each burger, and top with upper half of toasted bun.

Fresh Tomato Salsa:

2 medium tomatoes, chopped 1/4 cup seeded,
finely chopped pickled jalapeņo pepper,
1 scallion, thinly sliced,
1 clove garlic, minced.
1 tablespoon chopped fresh parsley,
1 tablespoon lime juice,
1 teaspoon grated lime peel.

Combine tomatoes, jalapeņo pepper, scallion, garlic, parsley, lime juice and lime peel in a bowl; stir well and refrigerate until ready to use.

 
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