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Pork and Pepperoni Pizza Burgers Submitted By: Ronny
Date/Time : March-27-2006, 22:28:00

   

Ingredients:

1 pound ground pork,
1/2 cup chopped pepperoni (about 2 ounces),
* 1/2 cup Italian-style dry breadcrumbs,
1/2 cup prepared pizza sauce,
1/2 teaspoon dried oregon leaves,
1 cup (4 ounces) shredded Mozzarella cheese,
4 sandwich buns.

Directions:

In a medium bowl, stir together ground pork, pepperoni, bread crumbs, pizza sauce and oregano. Shape mixture into 4 patties using BurgerMate. Grill or broil burgers for 5 mintues per side, until an instant read thermometer reads 160 degrees F. Place burgers on buns; top each patty with cheese.

 
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