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Pork Burgers with Red Pepper and Mango Salsa Submitted By: Leroy
Date/Time : December-04-2005, 13:16:00

   

Ingredients:

Pork Burger:

450g (1 lb) minced pork,
1 onion, finely chopped and sautéed in oil,
1-2 cloves garlic, chopped.
1 chilli, chopped.
A handful of coriander and scallions, chopped.
Salt & black pepper.

Red Pepper & Mango Salsa:

1 mango, diced.
1 avocado, diced.
1 red pepper, diced.
A handful of coriander and scallions, chopped.
2-3 tablesp. oil,
1 chilli, chopped.
½ teasp. sugar,
Juice 1 lime or ½ lemon,
Salt & black pepper.

To Cook:

Mix the burger ingredients together. Shape into 4 burgers using BurgerMate. Barbecue until fully cooked, 7- 8 mins. on each side. Mix the salsa ingredients together. Serve with the burger, bap and salad leaves.

 
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