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Maui Onion Burgers |
Submitted By:
Mark |
| Date/Time :
March-31-2006, 18:37:00 |
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Ingredients: 3 large ripe plum tomatoes,2 green onions, chopped. 2 tablespoons chopped fresh cilantro, 2 cloves garlic, minced. 1 tablespoon olive oil, 1 tablespoon fresh lime juice. For the Burgers: 1 1/3 pound lean ground beef, 1/3 cup chopped sweet onion, such as Maui or Vidalia. 1/4 cup chopped fresh parsley, 1/8 teaspoon salt, 1/8 teaspoon black pepper, 4 hamburger rolls. Directions: 1. Halve tomatoes lengthwise. Remove seeds; cut into 1/2-inch dice. Place in medium bowl. Add green onions, cilantro, garlic, oil and lime juice; toss to mix. Cover bowl; let stand at room temperature while preparing burgers. 2. Preheat broiler. In a medium bowl, combine ground beef, onion, parsley, salt and pepper; mix well. Shape into four 4 patties using BurgerMate. Broil burgers for 4 minutes per side for medium doneness. 3. Split rolls; place under broiler until lightly toasted, about 1 minute. Place burgers on rolls; top with salsa. |
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