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Lamb Burgers Submitted By: Tracy
Date/Time : December-07-2005, 18:54:00

   

Ingredients:

1 lbs ground lamb,
1/2 tsp salt,
1 tsp chopped garlic,
1/4 cup chopped onions,
1/3 cup yoghurt,
3 toasted hamburger buns.

Method:

Place ground lamb meat in a bowl. Add chopped garlic and onions, salt and pepper . Mix well to combine . Make patties using BurgerMate. Heat a little oil in a frying pan. Add burger patties and cook for about 4-5 minutes on each side. If a charcoal grill is available, grill the patties instead to give that smoked flavor. Serve on toasted hamburger buns, and top with a dollop of yoghurt. Serve with slices of tomato, lettuce and cucumber if desired. Serves 3.

 
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