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Hot n Spicy Turkey Burger Submitted By: Joanne
Date/Time : March-17-2006, 00:15:00

   

Ingredients:

Sauce 1/2 cup ketchup,
1 tbsp vinegar,
1 tbsp Worcestershire sauce,
2 cloves garlic, minced.
1/4 to 1/2 tsp crushed red pepper flakes,
1/4 tsp hot pepper sauce,
1/4 tsp black pepper,
1 1/3 lb ground turkey,
1/3 cup quick-cooking oats,
4 large hamburger buns, sliced.

Directions:

1. Sauce: In a small bowl, combine ketchup, vinegar, Worcestershire sauce, garlic, red pepper flakes, hot pepper sauce and pepper. Set aside.

2. Burgers: In a large bowl, combine turkey and oats. Add half the sauce; mix thoroughly. Form into 4 patties using BurgerMate.

3. Barbecue on greased grill or broil 6 inches (15 cm) from heat for 5 to 7 minutes per side. Brush with remaining sauce after burgers have been turned.  Serve with lettuce, tomato and the usual burger fixings.

 
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