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Home Run Burgers |
Submitted By:
Sandi |
| Date/Time :
December-09-2005, 14:43:00 |
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Ingredient: Burgers: 1 pound lean ground beef, 1/4 cup fine dry bread crumbs, 2 -3 tablespoons Heinz chili sauce, 1 tablespoon Heinz Worcestershire sauce, 1/2 teaspoon salt, 1/8 teaspoon ground pepper, 4 (1 inch) squares cheddar cheese, about 1/4 inch thick. Basting Sauce: 1/2 cup Heinz ketchup, 1/4 cup finely chopped green onion, 2 tablespoons horseradish, 2 tablespoons Heinz Worcestershire sauce. Preparation Instructions: Combine burger ingredients, except cheese; shape mixture into 3 patties using BurgerMate, encasing cheese in centre. Combine sauce ingredients. BBQ over medium heat; basting and turning until meat is cooked thoroughly, about 15 minutes. Makes 3 servings. |
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