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Ginger Turkey Burgers |
Submitted By:
Jason |
| Date/Time :
March-17-2006, 19:47:00 |
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Ingredients: 1 1/3 lb minced turkey, 2 tbsp grated root ginger, 2 garlic cloves, crushed. 3/4 oz chopped fresh coriander, 4 tbsp low-fat yogurt, 1 tbsp oil, 4 wholemeal buns, sliced in half. 4 spring onions, chopped. Mixed salad leaves, 1 tomato, sliced. Sweet chilli sauce. Method: Place the turkey, ginger, garlic and 3 tbsp chopped coriander in a bowl and mix. Season and shape into four burgers using BurgerMate. Mix the remaining coriander with the yogurt and season. Set aside. Heat the oil in a frying pan and fry the burgers for 3 min each side over a medium heat until golden and cooked through. Grill the bun halves to lightly toast. Place some spring onion, salad leaves and tomato on one half. Add a burger and drizzle with yogurt and sweet chilli sauce. Repeat with the other bun halves and serve. |
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