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Cranberry Chicken Burgers Submitted By: Nick
Date/Time : December-13-2005, 13:41:00

   

Ingredients:

1 1/3 lbs. ground raw chicken,
2 eggs, slightly beaten.
1 sm. onion, finely chopped.
2 tbsp. fine dry bread crumbs,
2 tbsp. minced fresh parsley,
1 tbsp. grated Parmesan cheese,
1 tsp. salt,
1/4 tsp. baking soda,
1/4 tsp. white pepper,
1/4 tsp. dried oregano leaves,
2 tbsp. butter,
2 tbsp. vegetable oil,
4 (1 oz.) slices American or Cheddar cheese,
4 lg. hamburger buns cut horizontally into halves,
4 tbsp. mayonnaise,
4 leaves lettuce,
Cranberry Sauce.

Directions:

Mix chicken, eggs, onion, bread crumbs, parsley, Parmesan cheese, salt, baking soda, pepper, and oregano in large bowl. Shape mixture into patties using BurgerMate. Heat butter and oil in large skillet over medium-low heat until butter melts; add patties. Cook until golden, 4 to 5 minutes on each side. Place 1 slice cheese on top of each patty. Cover skillet; cook until cheese melts, about 1 minute.  Spread each bun with 1 tablespoon of the mayonnaise. Arrange a lettuce leaf over bottom half of each bun; top with a patty, tablespoon of carnberry sauce and top half of bun. Serve hot.

 
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