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Classic Italian Burger |
Submitted By:
Langdon |
| Date/Time :
December-11-2005, 11:49:00 |
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Ingredients: 1 1/3 pounds 80% lean ground beef, ¼ cup Italian Dressing, ¼ cup finely chopped green onions, 2 tablespoons grated Parmesan cheese, 2 large cloves garlic, finely chopped. 4 hamburger buns, 4 slices mozzarella or provolone cheese (optional), Lettuce (optional), Tomato slices (optional). Directions: In medium bowl, combine ground beef, Italian dressing, green onions, Parmesan cheese and garlic; shape into four patties using BurgerMate. Grill 13 to 15 minutes to medium doneness (160 degrees) or until centers of patties are no longer pink and juices show no pink color, turning occasionally. Serve on buns with mozzarella cheese, lettuce and tomato. |
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