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California Burger |
Submitted By:
Cathy |
| Date/Time :
December-10-2005, 13:40:00 |
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Ingredients: 2 tablespoons Worcestershire sauce, 2 tablespoons salt, 1 tablespoon pepper, 5 lbs. lean ground beef, 8 onions, sliced. 8 tomatoes, sliced. 6 California Avocados, seeded, peeled and mashed. lettuce leaves as needed, 15 Sesame burger buns. Directions: Combine Worcestershire, salt and pepper and ground beef. Scale into 5 oz. portions. Shape into patties using BurgerMate. Refrigerate at least 30 minutes. Broil, grill or pan fry to desired doneness. Serve on bun with lettuce, sliced tomatoes and onion. Place approximately 2 oz. of California Avocado on top of each patty. Serves 15. |
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