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Blue Cheese Fennel Elk Burgers Submitted By: Janelle
Date/Time : May-10-2007, 13:33:26

   

Ingredients:

1 LB ground Elk,
3 T sauteed minced onion,
3 T sauteed minced fennel,
1/2-2/3 cup crumbled blue cheese.

Directions:

Mix all of the above ingredients, throw in a Tablespoon of Worcestershire or herbs if desired, and some salt and pepper.  Form into patties using BurgerMate.  Then, grill away as you would any other burger.

 
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