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Big BBQ Burger |
Submitted By:
Bobby |
| Date/Time :
December-11-2005, 11:53:00 |
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Ingredients: 1 small onion, finely chopped. 2 garlic cloves, finely chopped. 6 small cournichons/1 large pickled gherkin, finely chopped. 500g/1lb 2oz minced beef Large bunch flat leaf, parsley, chopped. 1 large lemon, grated zest only. salt and freshly ground black pepper. Method: 1. Combine all the ingredients in a large bowl and mix until well blended. 2. Shape the mixture into 4 burgers using BurgerMate and chill until ready to barbecue. 3. Cook the burgers close to the coals for 3 minutes per side for rare or longer for medium to well done. Serve immediately. |
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