Ingredients:

Patties:

6 oz pancetta, cubed.
18 oz wild boar loin (cinghiale), cubed.
6 oz beef fat trimmings, chopped.
1 medium carrot, peeled, fine dice.
1/2 medium onion, peeled, fine dice.
1 medium rib celery, fine dice.
olive oil,
3 medium garlic clo...