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| Venison/Wild Game Burgers
List (10-20 Out Of 22)
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Venison Mushroom and Bleu Cheese Burger |
From :
Scott |
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December-29-2005, 12:23:00 |
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Ingredients: 1 1/2 pounds ground venison, 2 tablespoons butter, 2 cloves garlic, minced. 1 medium onion, finely diced. 2 cups mushrooms, coarsely chopped. |
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Venison Pear and Bacon Burger |
From :
Vernen |
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December-29-2005, 12:31:00 |
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Ingredients: 1 1/3 Lean venison mince, 2 pears - chopped, 1/2 lb bacon, fried and chopped, 1 small Caramelised onion, 1/4 Breadcrumbs, |
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Barbecued Elk Burgers |
From :
Paul |
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December-29-2005, 12:42:00 |
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Ingredients: 1 1/3 pound ground elk, 1 onion, 2 tbsp. oil, ¼ cup ketchup, 1 cup chunk tomato or tomato juice, 1 tsp. chili powder, |
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Simple Venison Burgers |
From :
Darell |
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December-29-2005, 12:48:00 |
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Ingredients: 1 lb. ground venison, Aluminium foil, Onion, Salt and pepper, Butter. Directions: |
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Bison and Saskatoon Berry Ragout with Herb Creme Fraiche |
From :
Roary |
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December-29-2005, 19:58:00 |
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INGREDIENTS: 1 lb Boneless bison, minced. 1 tsp Fresh lemon juice, 1 tbsp All-purpose flour, 2 tbsp Unsalted butter, 1 Small onion, sliced thin. |
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Blue Cheese Bison Burgers |
From :
Clyde |
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Ingredients: 1 ½ pounds ground bison, salt and freshly ground pepper, 8 ounces blue cheese, crumbled. 1 large red onion, sliced crosswise into 4 thick rings, 1 teaspoon vegetable oil,... |
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Buffalo Burgers |
From :
Jeff |
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Ingredients: 1 1/2 pounds ground buffalo, 1/2 onion, chopped. garlic powder to taste, salt and pepper to taste, 1 (8 ounce) can tomato sauce, 1... |
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Rabbit Burgers |
From :
Hugh |
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Ingredients: 1 medium onion, finely chopped. a little oil, 1kg minced lean rabbit meat, 250g sausage meat or minced belly pork, a good sprig each of marjoram,thyme, sage and rosemary,... |
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Bison Blast-Off Burgers |
From :
Pete |
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Ingredients: 2 tbsp canola oil, 4 green onions, chopped medium fine. 2 tbsp parsley, chopped very fine. 2 tbsp horseradish, freshly grated or prepared. |
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Horseradish Deer Burger |
From :
Anthony |
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Ingredients: 1 1/3 pound ground venison, 1/4 cup minced onion, 1 teaspoon salt, 1/2 teaspoon black pepper, dash Worcestershire sauce, 1 tablesp... |
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