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| Seafood/Fish Burgers
List (10-20 Out Of 78)
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Tom Yam Fish Burger with Chinese Salad Dressing |
From :
Zota |
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December-23-2005, 16:52:00 |
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Ingredients: 10 pcs : sesame buns,150g : unsalted butter, 150g : butter lettuce, 4 : ripe tomatoes, sliced. 200g : mangoes, ripe, sliced. 20 sp... |
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Shrimp Burger with Sesame Chilli Dressing |
From :
Laura |
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December-23-2005, 17:00:00 |
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Ingredients: 10 pcs : Foccacia, 200g : Mayonnaise, 200g : mixed lettuce, 150g : ripe tomatoes, sliced. 10 : eggs, fry sunny side up. |
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Herring Burgers |
From :
Therese |
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December-25-2005, 12:22:00 |
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Ingredients: 750 g herring, 200 g boiled potatoes, 3/4 teaspoons salt, 2 1/4 teaspoons potato flour, 5 dl fish stock lard. Directions: |
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Salmon Burger with Peach Salsa |
From :
Debbi |
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December-29-2005, 19:06:00 |
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Ingredients: 2 large peach(es), diced. 1 medium jalapeno. pepper(s), cored, seeded and finely chopped (do not touch seeds with your bare hands). 1 tsp fresh lemon juice, 1 1/2 tsp sugar, |
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Bisquick Salmon Patties |
From :
Barton |
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January-24-2006, 14:56:00 |
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Ingredients: 1 cup soft bread crumbs (about 2 slices bread), 1/2 cup Bisquick Heart Smart™ mix, 1 tablespoon Dijon mustard, 1/4 teaspoon pepper, 8 medium green onions, finely chopped (... |
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Salmon Burgers with Honey Barbecue Sauce |
From :
Elisa |
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Ingredients: 1/3 cup honey, 1/3 cup ketchup, 1-1/2 teaspoons cider vinegar, 1 teaspoon prepared horseradish, 1/4 teaspoon minced garlic, 1/8 te... |
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Fresh Rockfish Burgers |
From :
Dakota |
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Ingredients: 8 ounces skinless rockfish or scrod fillet, 1 egg white or 2 tablespoons cholesterol-free egg substitute, 1/4 cup dry bread crumbs, 1 green onion, finely chopped. 1 tables... |
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Herby Fish Burgers |
From :
Ron |
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Ingredients: 8oz smoked cod or haddock fillet, fresh or defrosted, skinned and finely cubed. 8oz coley or whiting fillet, fresh or defrosted, skinned and finely cubed. 8oz cooked mashed potatoes, cooled. 2 spring onions, fine... |
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Mediterranean Tuna Burgers with Lemon-Basil Mayonnaise |
From :
James |
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Ingredients: Lemon-Basil Mayonnaise: 1/2 cup lowfat mayonnaise, 1 teaspoon finely grated lemon zest, 6 large fresh basil leaves, finely chopped. |
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Double Salmon Burgers |
From :
William |
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Ingredients: 1 pound boned, skinned salmon fillet. 6 tablespoons fat-skimmed chicken broth or vegetable broth, 1/4 cup fine dried bread crumbs, 1 tablespoon chopped fresh dill or 1 teaspoon dried dill weed, <... |
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