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| Seafood/Fish Burgers
List (1-10 Out Of 78)
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Spicy Salmon Burgers |
From :
Lonnie |
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Ingredients: For the burgers: 1lb Scottish Quality Salmon, cooked and roughly flaked. half red chilli, deseeded and chopped finely. 4 spring onions (chopped), |
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Salmon Burgers with Spinach and Ginger |
From :
Kelly |
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December-03-2005, 19:40:00 |
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Ingredients: 1 lb salmon fillet, skinned. 4 oz baby spinach, coarsely chopped (3 cups). 3 scallions, minced. 1 tablespoon finely grated peeled fresh ginger, 1/4 teaspoon salt, <... |
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Salmon Burgers with Dill Tartar Sauce |
From :
Kim |
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December-03-2005, 19:44:00 |
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Ingredients: 10 ounces skinless salmon fillet, cut into 1-inch pieces. 3 tablespoons plus 1/2 cup purchased tartar sauce, 2 tablespoons chopped fresh dill, 1/4 teaspoon salt, 1/4 teasp... |
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Salmon Burger |
From :
Heath |
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December-04-2005, 10:52:00 |
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Ingredients: Prepared instant mashed potatoes - 8 cups, Canned salmon, drained, skin and bones removed - 7 cups, Dried parsley - 1/4 cup, Salt - 1 teaspoon, Oven spray - As Needed, |
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Thai Tuna Burgers with Ginger-Lemon Mayonnaise |
From :
Tony |
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December-07-2005, 11:33:00 |
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Ingredients: 2 Kirby cucumbers, thinly sliced. 1/4 medium red onion, thinly sliced. 3 tablespoons rice vinegar, 1 tablespoon plus 1 teaspoon sugar, Kosher salt and freshly ground peppe... |
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Fresh Salmon Burgers with Lemon Cilantro Mayonnaise |
From :
Lloyd |
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December-09-2005, 11:53:00 |
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Ingredients: Lemon Cilantro Mayonnaise: 1/3 cup mayonnaise, 1 cup lightly packed cilantro leaves, 1/4 teaspoon minced garlic, ... |
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Trout Burgers |
From :
Brit |
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December-10-2005, 12:32:00 |
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Ingredients: 350g/ 12 oz trout fillets, skinned. 150ml/ 1/4pt milk, 1/4pt hot fish stock, 4 spring onions, finely sliced. 350g / 12oz cooked peeled potatoes, ... |
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Spicy Tuna Burgers |
From :
Grant |
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December-14-2005, 16:53:00 |
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Ingredients: 1 OXO Herbs and Spices Mexican Cube, 400g can tuna in brine, well drained. 50g/2oz fresh white breadcrumbs, 4 spring onions finely chopped, 2 tbsp low fat fromage fraise,... |
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Salmon Burger Creme Fraiche |
From :
Brent |
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December-14-2005, 17:07:00 |
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Ingredients: 450g cooked salmon fillet - flaked, 110g breadcrumbs, 1 spring onion - finely chopped, 1 clove garlic - finely chopped, Grated zest and juice of 1 small lemon, |
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Salmon Burger Provencal |
From :
Jean |
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December-16-2005, 17:46:00 |
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Ingredients: 1-1/3 pounds salmon fillets, skinned. 1 tablespoon nonpareil capers, drained and rinsed. 1-1/2 teaspoons minced shallot, 1-1/2 teaspoons minced fresh parsley, 1-1/2 teaspo... |
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