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Onion Curry Hamburgers Submitted By: Chet
Date/Time : March-31-2006, 18:05:00

   

Ingredients:

1 1/3 pound ground lean beef,
1/4 cup bottled mango chutney, chopped.
1 tablespoon curry powder,
1 teaspoon garlic powder,
1/2 teaspoon salt,
1/3 cup instant minced onion.

Directions:

In a medium bowl, place beef, chutney, curry powder, garlic powder and salt. Mix just until combined. Shape into 4 patties using BurgerMate.  In a pie plate, place minced onion. Press each burger into onion, turning to coat both sides.

To grill:

Preheat coals until hot. On a rack 4 inches over coals, grill burgers 4 to 5 minutes per side.

To broil:

Preheat broiler; broil burgers on a rack in broiling pan about 6 inches from heat source, 4 to 5 minutes per side. Serve in hamburger buns, if desired. Serves 4.

 
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